SMOKD Eatery
Modern Creole Cuisine
Brisket Croquette, Manchego cheese and smoked tomatoes sauce
AED 42
SMOKD ‘tonnato’, thinly sliced smoked pastrami, hazelnut and fried capers
AED 62
Crispy Baby Squid, fresh sliced chili and romesco sauce
AED 52
Rock Shrimp, spicy mayonnaise
AED 49
Oven - Baked Bone Marrow, 2pcs, burnt ends brisket tartar and mantou buns
AED 99
RAW Salmon, thinly sliced, jalapeno mango salsa, lemon dressing
AED 52
Roasted Button Mushroom, spice butter, thyme, fried garlic
AED 34
Glazed Chicken Wings, Honey BBQ sauce, pickled carrots
AED 42